Sostenibilidad

At Es Port, sustainability is part of the way we manage our hotel, care for our surroundings and welcome our guests.

Our approach focuses on using resources responsibly, reducing waste, protecting our landscape and supporting our local community — while continuously measuring our impact.

ENERGY

We improve energy efficiency through responsible lighting, heating and equipment, renewable energy and more sustainable mobility. We monitor consumption per stay to measure our progress.

8.38 kWh / STAY
Latest measured energy consumption

WATER

Water is one of Mallorca’s most precious resources. We use efficient irrigation, recover and reuse water, collect rainwater and monitor consumption throughout the property.

0.24 m³ / STAY
Latest measured water consumption

CIRCULARITY & WASTE

We reduce waste at its source, avoid unnecessary single-use packaging, introduce reusable alternatives, improve recycling and compost organic waste from our kitchens and gardens.

14.9 TONNES
Organic kitchen waste recovered for composting

OUR LANDSCAPE

Our gardens, orchard and historic grounds are an essential part of Es Port. We care for them through water-efficient irrigation and practices adapted to the Mediterranean environment.

LOCAL & COMMUNITY

We support local suppliers, products and experiences, while involving our team and guests in our sustainability initiatives and helping preserve the character of the Sóller valley.

MEASURING OUR PROGRESS

We monitor our environmental and social performance through annual indicators covering energy, water, waste, carbon emissions, people and community.

Our carbon footprint is calculated according to ISO 14064-1, and our sustainability practices are assessed against GSTC criteria.

OUR COMMITMENT

To continuously improve the way we care for Es Port, Sóller and the environment that surrounds us.

Performance indicators are reviewed and updated annually.